About us
We are an online cooking school committed to innovation and the development of new culinary skills. We are dedicated to providing high-quality training for those interested in learning professional cooking techniques from the comfort of their own home. We offer courses for all levels, from beginners to professionals, as well as a wide selection of recipes to suit all tastes. Our instructors are professional chefs with years of experience in the culinary industry. We are committed to helping our students develop culinary skills that will enable them to stand out in the world of cooking.
Teacher
ROBERT
- More than 1,000 students
- Chef and teacher
- Book author
I am a chef with over twenty years of experience. I have worked as a chef and sous-chef in numerous restaurants in various countries. For the past eleven years, I have been working in Norway at one of the best hotels in the country, where I had the honor of cooking for the Queen of Norway. Additionally, throughout my career, I have also been training innumerable students.
Throughout my career, I have attained a great amount of accomplishments. I have crafted innovative recipes that satisfy the most demanding palates, I have used the highest quality, fresh and locally sourced ingredients, as well as produced dishes of superior quality.
I am constantly exploring new culinary trends and I seek to improve my skills every day. It is with pride that I am able to share my work and knowledge with the culinary community.
Frequently Asked Questions
This course doesn’t have a start date or schedules. It begins as soon as you enroll, and once you do, you’ll have access to all the content. It also doesn’t have a deadline for completion. You can start or finish it whenever you want and at your own pace since you’ll always have access to it.
The course consists of high-definition recorded video lessons accompanied by educational material in PDF format. There’s a virtual classroom from which you’ll have access to the content. There will be a final project in which you’ll have to develop your own recipe, an online test about the subjects taught, and a certificate of completion.
You’ll always have access to all the course content. From the moment you enroll, you’re entitled to unlimited access to all the course content.
Yes, once you complete the course, you’ll receive a PDF diploma in your name, endorsed by our school. After submitting your final project, you’ll receive an online test with multiple-choice questions about the concepts and subjects taught. Once you pass the online test, you’ll receive the PDF diploma in your name.
Yes, our platform accepts debit card.
Our platform doesn’t support deposits or bank transfers. We’re sorry we can’t offer you another solution.
Yes, you’ll be able to download all the PDF manuals with all the recipes and explanations from the lessons.
Yes, it’s possible to obtain an invoice in PDF format after purchasing the course. To do so, make sure to enter all your information correctly when enrolling: the name of the individual or legal entity, VAT number and address, as these are the details that will appear on the invoice.